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Peanut Butter and Jelly Bread

Peanut Butter and Jelly Bread recipe

The first recorded recipe for a peanut butter and jelly sandwich appeared in a US cookbook in 1901.

This is vegetarian, high protein and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 3.

Cooking Method
Cuisine
Difficulty Beginner
Time
Prep Time: 10 min Total Time: 10 mins
Servings 4
Calories 1280
Best Season Suitable throughout the year
Ingredients
  • 8 slice Bread slices
  • 4 tablespoon Peanut butter
  • 4 tablespoon Jelly
Instructions
  1. Take two slices of bread.
  2. Spread peanut butter on one slice.
  3. Spread jelly on the other slice.
  4. Press the two slices together to form a sandwich.
  5. Repeat with the remaining slices of bread and ingredients.
  6. Serve and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 320kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 40g14%
Sugars 20g
Protein 10g20%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.