Peach Upside Down Cake

The upside down cake originated in the United States during the early 20th century and became popular during the Great Depression when people had limited access to fresh fruits. It was a way to make use of canned fruits and create a delicious dessert.

This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Medium

Peach Upside Down Cake

Cooking Method: Baking Cuisine: American Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 10 min Total Time 1 hr 10 mins

Servings: 8 Calories: 2800

Best Season: Summer

Ingredients

Servings

• 2 cup Peaches
• 4 tablespoon Butter
• 1 cup Brown sugar
• 1.5 cup All-purpose flour
• 1.5 teaspoon Baking powder
• 0.25 teaspoon Salt
• 1 cup Granulated sugar
• 2 large Eggs
• 1 teaspoon Vanilla extract
• 0.75 cup Milk

Instructions

1. Preheat the oven to 350°F (175°C). Grease a round cake pan.
2. Melt 2 tablespoons of butter and pour it into the cake pan. Sprinkle brown sugar evenly over the melted butter.
3. Arrange peach slices on top of the brown sugar.
4. In a mixing bowl, whisk together flour, baking powder, and salt.
5. In a separate bowl, cream together the remaining butter and granulated sugar. Add eggs one at a time, beating well after each addition. Stir in vanilla extract.
6. Gradually add the dry ingredients to the creamed mixture, alternating with milk.
7. Pour the batter over the peaches in the cake pan.
8. Bake for 40 minutes or until a toothpick inserted into the center comes out clean.
9. Allow the cake to cool in the pan for 10 minutes, then invert it onto a serving plate.
10. Serve the peach upside down cake warm or at room temperature.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 16g25%

Total Carbohydrate 50g17%

Sugars 30g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.