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Paula Deen’s Peanut Butter Pie

Paula Deen's Peanut Butter Pie recipe

Paula Deen, a famous American chef, is known for her indulgent and flavorful recipes. This Peanut Butter Pie is one of her popular desserts, loved for its creamy texture and rich peanut butter flavor.

This is vegetarian recipe. Dish can be prepared in 270 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

Cooking Method
Cuisine
Courses ,
Difficulty Intermediate
Time
Prep Time: 20 min Cook Time: 10 min Rest Time: 240 min Total Time: 4 hrs 30 mins
Servings 8
Calories 3600
Best Season Suitable throughout the year
Ingredients
  • 1.5 cup Graham cracker crust
  • 1 package Cream cheese
  • 1 cup Powdered sugar
  • 1 cup Creamy peanut butter
  • 0.5 cup Milk
  • 1 container Whipped topping
  • 2 tablespoon Chopped peanuts
Instructions
  1. In a mixing bowl, beat cream cheese and powdered sugar until smooth.
  2. Add peanut butter and milk, mix well.
  3. Fold in whipped topping.
  4. Pour mixture into the graham cracker crust.
  5. Sprinkle chopped peanuts on top.
  6. Refrigerate for at least 4 hours before serving.
Nutrition Facts

Servings 8

Amount Per Serving
Calories 450kcal
% Daily Value *
Total Fat 30g47%
Total Carbohydrate 40g14%
Sugars 30g
Protein 8g16%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://baking-recipes.com/recipe/paula-deens-peanut-butter-pie/