Paula Deen’s Fresh Apple Cake
Paula Deen is a well-known American chef and television personality, famous for her Southern cooking style.
This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Paula Deen’s Fresh Apple Cake
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease and flour a 9x13-inch baking dish.
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In a large bowl, whisk together the flour, baking soda, cinnamon, and salt.
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In a separate bowl, beat together the oil, sugar, eggs, and vanilla extract until well combined.
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Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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Fold in the chopped pecans and apples.
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Pour the batter into the prepared baking dish and spread evenly.
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Bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
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Remove from the oven and let cool in the baking dish for 10 minutes.
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Transfer the cake to a wire rack to cool completely.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 50g17%
- Sugars 35g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
