Oreo Ice Cream Cake

Oreo Ice Cream Cake recipe pinit

Oreo cookies were introduced in 1912 and have since become one of the most popular cookie brands in the world.

This is vegetarian recipe. Dish can be prepared in 510 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Difficulty: Intermediate Prep Time 30 min Rest Time 480 min Total Time 8 hrs 30 mins
Servings: 8 Calories: 3360
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Crush 1 packet of Oreo cookies and mix with melted butter. Press the mixture into a greased springform pan.
  2. Spread softened vanilla ice cream over the crust and freeze for at least 8 hours.
  3. Drizzle with chocolate sauce and top with whipped cream.
  4. Sprinkle Oreo crumbs on top.
  5. Freeze until set.
  6. Remove from the pan, slice, and serve.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 420kcal
% Daily Value *
Total Fat 25g39%
Total Carbohydrate 47g16%
Sugars 35g
Protein 6g12%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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