Orange Pie Bars
Orange pie bars are a delicious twist on traditional citrus desserts, combining the flavors of a pie and a bar cookie.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Orange Pie Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish.
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In a large mixing bowl, combine the all-purpose flour, granulated sugar, unsalted butter, salt, and orange zest. Mix until crumbly.
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Press the mixture into the prepared baking dish to form the crust.
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Bake the crust in the preheated oven for 15 minutes.
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In a separate bowl, whisk together the orange juice, eggs, powdered sugar, and vanilla extract.
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Pour the orange juice mixture over the baked crust.
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Return the baking dish to the oven and bake for an additional 25 minutes, or until the filling is set.
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Remove from the oven and let cool for 30 minutes.
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Cut into bars and dust with powdered sugar before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 32g11%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
