Ooey Gooey Butter Cake
Ooey Gooey Butter Cake originated in St. Louis, Missouri and is a popular dessert in the region.
This is vegetarian recipe. Dish can be prepared in 105 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Ooey Gooey Butter Cake
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, combine the melted butter, cake mix, and 1 egg. Mix until well combined.
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Press the mixture into the bottom of a greased 9x13-inch baking dish.
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In another mixing bowl, beat the cream cheese until smooth.
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Add the remaining eggs, powdered sugar, and vanilla extract. Mix until well combined.
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Pour the cream cheese mixture over the cake mixture in the baking dish.
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Bake for 30-35 minutes, or until the edges are golden brown and the center is set.
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Remove from the oven and let it cool for 1 hour.
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Cut into squares and serve.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 400kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 50g17%
- Sugars 35g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
