One-Bite Pecan Pies
Pecan pie is a traditional Southern dessert that originated in the United States.
This is vegetarian recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
One-Bite Pecan Pies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a medium saucepan, melt the butter over medium heat. Stir in the brown sugar until smooth. Remove from heat and let cool slightly.
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In a large bowl, beat the eggs. Stir in the melted butter mixture, vanilla extract, and salt.
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Roll out the pie crust and cut out small circles using a cookie cutter. Press each circle into a mini muffin tin.
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Fill each pie crust with the pecan mixture.
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Bake for 12-15 minutes, or until the pies are set and golden brown.
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Allow the pies to cool in the muffin tin for 10 minutes, then transfer to a wire rack to cool completely.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 25g9%
- Sugars 15g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
