Old Fashioned Custard Pie
Custard pies have been enjoyed for centuries and are a classic dessert in many cultures around the world.
This is vegetarian recipe. Dish can be prepared in 185 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Old Fashioned Custard Pie
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Roll out the pie crust and place it in a 9-inch pie dish.
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In a mixing bowl, beat the eggs until frothy.
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Add sugar, salt, vanilla extract, nutmeg, and milk to the beaten eggs. Mix well.
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Pour the custard mixture into the pie crust.
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Bake for 45 minutes or until the custard is set and the crust is golden brown.
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Remove from the oven and let it cool for 2 hours before serving.
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Serve chilled or at room temperature.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 42g15%
- Sugars 28g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
