Old Fashioned Crumb Cake

Old Fashioned Crumb Cake recipe pinit

Crumb cake originated in Germany and is often enjoyed with a cup of coffee or tea.

This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 10 min Total Time 1 hr 10 mins
Servings: 12 Calories: 4200
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (180°C). Grease and flour a 9x9-inch baking pan.
  2. In a large bowl, combine the flour, granulated sugar, melted butter, baking powder, and salt. Mix well.
  3. In a separate bowl, beat the egg, milk, and vanilla extract together. Add the wet ingredients to the dry ingredients and mix until just combined.
  4. In a small bowl, mix together the brown sugar and cinnamon.
  5. Pour half of the batter into the prepared baking pan. Sprinkle the brown sugar mixture evenly over the batter. Top with the remaining batter.
  6. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
  7. Remove from the oven and let it cool in the pan for 10 minutes. Transfer to a wire rack to cool completely.
  8. Optional: Dust with powdered sugar before serving.
  9. Cut into squares and serve.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 16g25%
Total Carbohydrate 50g17%
Sugars 30g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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