Old Fashioned Chocolate Brownie Cake

Old Fashioned Chocolate Brownie Cake recipe pinit

The first brownie recipe appeared in a cookbook published in 1896, making it a classic dessert loved by many.

This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

Difficulty: Intermediate Prep Time 15 min Cook Time 30 min Rest Time 10 min Total Time 55 mins
Servings: 8 Calories: 2800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 180°C (350°F) and grease a square baking pan.
  2. In a microwave-safe bowl, melt the butter and dark chocolate together, stirring until smooth.
  3. In a separate bowl, whisk together the sugar and eggs until well combined.
  4. Gradually pour the melted chocolate mixture into the sugar and eggs, stirring constantly.
  5. Sift in the flour and cocoa powder, then add the vanilla extract and salt. Mix until just combined.
  6. Fold in the chopped walnuts.
  7. Pour the batter into the prepared baking pan and spread it evenly.
  8. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
  9. Remove from the oven and let it cool in the pan for 10 minutes.
  10. Transfer the brownie cake to a wire rack and let it cool completely before serving.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 40g14%
Sugars 30g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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