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Old Fashion Apple Pie

Old Fashion Apple Pie recipe

Apple pie is a classic American dessert that dates back to the 18th century.

This is vegetarian recipe. Dish can be prepared in 210 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Cooking Method
Cuisine
Courses
Difficulty Intermediate
Time
Prep Time: 30 min Cook Time: 60 min Rest Time: 120 min Total Time: 3 hrs 30 mins
Servings 8
Calories 2800
Best Season Fall
Ingredients
  • 16 ounce Pie crust
  • 5 cup Apples
  • 1 cup Granulated sugar
  • 2 tablespoon All-purpose flour
  • 1 teaspoon Ground cinnamon
  • 1/2 teaspoon Ground nutmeg
  • 1 tablespoon Lemon juice
  • 2 tablespoon Unsalted butter
Instructions
  1. Preheat the oven to 425°F (220°C).
  2. Roll out the pie crust and place it in a pie dish.
  3. Peel, core, and slice the apples.
  4. In a large bowl, mix the sliced apples, sugar, flour, cinnamon, nutmeg, and lemon juice.
  5. Pour the apple mixture into the pie crust.
  6. Dot the top of the pie with butter.
  7. Place the pie in the preheated oven and bake for 15 minutes.
  8. Reduce the oven temperature to 350°F (175°C) and continue baking for another 45 minutes.
  9. Remove the pie from the oven and let it cool for at least 2 hours before serving.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 16g25%
Total Carbohydrate 50g17%
Sugars 30g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.