Old Bay Zucchini Cakes

Old Bay Seasoning is a popular spice blend in the Chesapeake Bay area of the United States and is commonly used in seafood dishes.

This is vegetarian and gluten free recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

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Medium

Old Bay Zucchini Cakes

Cooking Method: Frying Cuisine: American Courses: Any, Appetizer, Side Dish Recipe Keys: Gluten Free Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 20 min Total Time 35 mins

Servings: 4 Calories: 720

Best Season: Summer

Ingredients

Servings

• 2 cup Zucchini
• 2 unit Eggs
• 1 cup Breadcrumbs
• 1 teaspoon Old Bay Seasoning
• ¹⁄₂ teaspoon Salt
• ¹⁄₄ teaspoon Black Pepper
• 2 tablespoon Vegetable Oil

Instructions

1. Grate the zucchini and squeeze out excess moisture.
2. In a large bowl, beat the eggs.
3. Add the grated zucchini, breadcrumbs, Old Bay Seasoning, salt, and black pepper to the bowl. Mix well.
4. Heat vegetable oil in a skillet over medium heat.
5. Form the zucchini mixture into small patties and place them in the skillet.
6. Cook for 3-4 minutes on each side, until golden brown.
7. Remove from the skillet and drain on a paper towel.
8. Serve hot as an appetizer or side dish.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 20g7%

Sugars 5g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.