Oatmeal Pie V
Oatmeal pies were a popular dessert during the Great Depression as oats were more affordable than other ingredients.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.
Oatmeal Pie V
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a pie dish.
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In a large bowl, combine oats, flour, brown sugar, baking powder, salt, and cinnamon.
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Cut in the butter until the mixture resembles coarse crumbs.
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In a separate bowl, whisk together eggs, milk, and vanilla extract.
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Add the egg mixture to the oat mixture and stir until well combined.
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Stir in raisins and chopped nuts.
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Pour the mixture into the greased pie dish.
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Bake for 35-40 minutes or until set and golden brown.
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Remove from the oven and let it rest for 30 minutes.
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Drizzle with maple syrup before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 50g17%
- Sugars 25g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
