My Polish Great-Grandma’s Coffee Cake (Platzek Bread)
Platzek Bread is a traditional Polish coffee cake that is often enjoyed during family gatherings and celebrations.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
My Polish Great-Grandma’s Coffee Cake (Platzek Bread)
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x9-inch baking dish.
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In a large bowl, mix together the flour, sugar, baking powder, and salt.
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Add the melted butter, milk, eggs, vanilla extract, and cinnamon to the dry ingredients. Stir until well combined.
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Pour the batter into the prepared baking dish and spread it evenly.
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Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
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Remove from the oven and let it cool in the dish for 10 minutes.
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Dust with powdered sugar before serving.
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Enjoy your delicious Polish Great-Grandma's Coffee Cake!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 45g15%
- Sugars 25g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
