Ms. Winnie’s Chocolate Pie
Chocolate pie is believed to have originated in the United States and became popular during the early 1900s. It is a classic dessert loved by many chocolate enthusiasts.
This is vegetarian recipe. Dish can be prepared in 170 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Ingredients
- 8 ounce Chocolate cookies
- 6 tablespoon Unsalted butter
- 1 cup Semi-sweet chocolate chips
- 1 cup Granulated sugar
- 3 tablespoon All-purpose flour
- 1/4 teaspoon Salt
- 3 large Eggs
- 1 teaspoon Vanilla extract
- 1/2 cup Whipped cream
- 2 tablespoon Chocolate shavings
Instructions
- Preheat the oven to 350°F (175°C). Crush the chocolate cookies into fine crumbs and mix with melted butter. Press the mixture into the bottom and up the sides of a 9-inch pie dish.
- In a microwave-safe bowl, melt the chocolate chips. In a separate bowl, whisk together sugar, flour, and salt. Add the melted chocolate, eggs, and vanilla extract to the sugar mixture. Mix well.
- Pour the chocolate filling into the prepared crust. Bake for 25-30 minutes, or until the center is set. Allow the pie to cool for 2 hours at room temperature.
- Once cooled, refrigerate for at least 2 hours before serving. Serve with whipped cream and chocolate shavings on top.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 30g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.