Mom’s Pink Stuff Dessert (Cherry Pie Filling, Pineapple)

Mom's Pink Stuff Dessert (Cherry Pie Filling, Pineapple) recipe pinit

Mom’s Pink Stuff Dessert is a classic American dessert that is often served at potlucks and family gatherings.

This is vegetarian and gluten free recipe. Dish can be prepared in 135 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Difficulty: Beginner Prep Time 15 min Rest Time 120 min Total Time 2 hrs 15 mins
Servings: 8 Calories: 1600
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a large bowl, mix together cherry pie filling and crushed pineapple.
  2. Stir in sweetened condensed milk.
  3. Fold in Cool Whip and chopped pecans.
  4. Cover and refrigerate for at least 2 hours.
  5. Serve chilled.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 200kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 30g10%
Sugars 20g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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