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Mock Cheese Cake Pie

Mock Cheese Cake Pie recipe

Mock Cheese Cake Pie is a popular dessert in American cuisine, often served at special occasions and holidays.

This is vegetarian recipe. Dish can be prepared in 180 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Cooking Method
Cuisine
Courses
Difficulty Intermediate
Time
Prep Time: 20 min Cook Time: 40 min Rest Time: 120 min Total Time: 3 hrs
Servings 8
Calories 3600
Best Season Suitable throughout the year
Ingredients
  • 1.5 cup Graham cracker crumbs
  • 0.5 cup Butter, melted
  • 2 package Cream cheese, softened
  • 0.75 cup Granulated sugar
  • 1 teaspoon Vanilla extract
  • 2 tablespoon Lemon juice
  • 1 cup Whipped topping
  • 1 can Cherry pie filling
Instructions
  1. In a bowl, mix graham cracker crumbs and melted butter. Press onto the bottom of a pie dish.
  2. In a separate bowl, beat cream cheese, sugar, vanilla extract, and lemon juice until smooth.
  3. Fold in whipped topping.
  4. Spread the mixture over the crust.
  5. Refrigerate for at least 2 hours.
  6. Before serving, top with cherry pie filling.
  7. Enjoy!
Nutrition Facts

Servings 8

Amount Per Serving
Calories 450kcal
% Daily Value *
Total Fat 28g44%
Total Carbohydrate 45g15%
Sugars 30g
Protein 7g15%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://baking-recipes.com/recipe/mock-cheese-cake-pie/