Miracle Whip Cake
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Miracle Whip Cake is a unique dessert that uses Miracle Whip, a popular salad dressing, to add moisture and flavor to the cake batter.
This is vegetarian recipe. Dish can be prepared in 105 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Miracle Whip Cake
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease and flour a 9x13-inch baking pan.
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In a large bowl, mix Miracle Whip and sugar until well combined. Add eggs and vanilla extract, and mix until smooth.
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In a separate bowl, whisk together all-purpose flour, baking powder, baking soda, cocoa powder, and salt.
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Gradually add the dry ingredients to the Miracle Whip mixture, alternating with boiling water. Mix until just combined.
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Pour the batter into the prepared baking pan and smooth the top.
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Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
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Remove from the oven and let it cool in the pan for 10 minutes. Then transfer to a wire rack to cool completely.
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Once cooled, dust with powdered sugar before serving.
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Enjoy your delicious Miracle Whip Cake!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.