Mini Sweet Cherry and Cardamom Pie
Cherries are a symbol of good luck and good fortune in many cultures.
This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Mini Sweet Cherry and Cardamom Pie
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Roll out the pie crust and cut it into circles to fit into the mini pie molds.
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In a bowl, mix the sweet cherries, sugar, cornstarch, ground cardamom, lemon juice, and vanilla extract.
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Place the cherry mixture into the pie molds.
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Cover the molds with the remaining pie crust circles and seal the edges.
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Brush the tops of the pies with beaten egg.
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Bake in the preheated oven for 25 minutes, or until the crust is golden brown.
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Allow the pies to cool for 30 minutes.
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Dust with powdered sugar before serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 20g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
