Mini Rotisserie Chicken Pot Pies

Pot pies have been enjoyed as a comforting and hearty dish for centuries, with variations found in many different cuisines around the world.

This is high protein and non vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

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Mini Rotisserie Chicken Pot Pies

Cooking Method: Baking Cuisine: American Courses: Dinner, Main Dish Recipe Keys: High Protein Non Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 10 min Total Time 1 hr 10 mins

Servings: 4 Calories: 1800

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup Rotisserie chicken
• 1 cup Frozen mixed vegetables
• 1 medium Onion
• 2 clove Garlic
• 2 tablespoon Butter
• 2 tablespoon All-purpose flour
• 1 cup Chicken broth
• 1 cup Milk
• 1 teaspoon Salt
• 1 teaspoon Black pepper
• 1 sheet Puff pastry
• 1 beaten Egg

Instructions

1. Preheat the oven to 375°F (190°C).
2. Remove the meat from the rotisserie chicken and chop it into bite-sized pieces.
3. In a large skillet, melt the butter over medium heat. Add the onion and garlic, and cook until softened.
4. Stir in the flour and cook for 1 minute.
5. Gradually whisk in the chicken broth and milk. Cook until the mixture thickens.
6. Add the chicken, frozen mixed vegetables, salt, and black pepper. Stir to combine.
7. Divide the mixture evenly among four ramekins or oven-safe bowls.
8. Roll out the puff pastry and cut it into four circles slightly larger than the ramekins.
9. Place a puff pastry circle on top of each ramekin, pressing the edges to seal.
10. Brush the puff pastry with beaten egg.
11. Bake for 25-30 minutes, or until the puff pastry is golden brown and the filling is bubbly.
12. Let the pot pies rest for 10 minutes before serving.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 450kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 40g14%

Sugars 5g

Protein 25g50%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.