Mini Cherry Muffins
Cherries are not only delicious but also packed with antioxidants and have numerous health benefits!
This is vegetarian recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Mini Cherry Muffins
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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In a large bowl, combine the flour, sugar, baking powder, and salt.
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In a separate bowl, whisk together the milk, vegetable oil, egg, and vanilla extract.
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Gradually add the wet ingredients to the dry ingredients, stirring until just combined.
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Gently fold in the cherries.
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Spoon the batter into a greased mini muffin tin, filling each cup about 2/3 full.
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Bake for 15-20 minutes, or until a toothpick inserted into the center comes out clean.
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Allow the muffins to cool in the tin for 5 minutes, then transfer to a wire rack to cool completely.
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Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 24g8%
- Sugars 12g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
