Milk Chocolate Hearth Bread
Chocolate bread has been enjoyed for centuries and is a popular treat in many cultures around the world.
This is vegetarian recipe. Dish can be prepared in 120 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Milk Chocolate Hearth Bread
Ingredients
Instructions
-
Preheat the oven to 350°F (175°C).
-
In a large bowl, whisk together the flour, cocoa powder, baking powder, and salt.
-
In a separate bowl, cream together the butter and sugar until light and fluffy.
-
Beat in the eggs, one at a time, followed by the milk and vanilla extract.
-
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
-
Fold in the milk chocolate chips.
-
Transfer the batter to a greased loaf pan.
-
Bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
-
Allow the bread to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
-
Slice and serve.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 30g10%
- Sugars 15g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
