Mike’s Maylasion Invasion Banana Cake Muffins!

Mike's Maylasion Invasion Banana Cake Muffins! recipe pinit

Bananas are one of the most popular fruits in Malaysia and are often used in traditional Malaysian desserts.

This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

Mike’s Maylasion Invasion Banana Cake Muffins!

Difficulty: Intermediate Prep Time 20 min Cook Time 25 min Rest Time 10 min Total Time 55 mins
Servings: 12 Calories: 2640
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C). Grease a muffin tin or line with paper liners.
  2. In a large bowl, mash the ripe bananas with a fork.
  3. In a separate bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  4. In another bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla extract.
  5. Gradually add the dry ingredients to the butter mixture, alternating with the milk. Mix until just combined.
  6. Fold in the mashed bananas, chopped walnuts, and shredded coconut.
  7. Spoon the batter into the prepared muffin tin, filling each cup about 3/4 full.
  8. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
  9. Remove from the oven and let cool in the tin for 10 minutes. Transfer to a wire rack to cool completely.
  10. Enjoy!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 220kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 30g10%
Sugars 16g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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