Microwave Chocolate Pie

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Microwave Chocolate Pie recipe pinit

Microwaving the chocolate pie allows for a quick and easy dessert without the need for baking.

This is vegetarian and gluten free recipe. Dish can be prepared in 135 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Microwave Chocolate Pie recipe pinit
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Easy

Microwave Chocolate Pie

Cooking Method: Cuisine: Courses: Recipe Keys: Gluten Free Vegetarian
Difficulty: Beginner Prep Time 10 min Cook Time 5 min Rest Time 120 min Total Time 2 hrs 15 mins
Servings: 8 Calories: 2800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Crush the chocolate cookies and mix with melted butter.
  2. Press the mixture into a microwave-safe pie dish.
  3. Microwave the chocolate chips and condensed milk in a microwave-safe bowl until melted, stirring every 30 seconds.
  4. Stir in vanilla extract.
  5. Pour the mixture over the crust.
  6. Refrigerate for at least 2 hours.
  7. Serve with whipped cream on top.
Nutrition Facts

Servings 8

Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 40g14%
Sugars 30g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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