Microwave Chocolate Cherry Snack Cake
Cherries are not only delicious but also a good source of antioxidants and vitamins.
This is vegetarian and quick meals recipe. Dish can be prepared in 25 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.
Microwave Chocolate Cherry Snack Cake
Ingredients
Instructions
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In a microwave-safe bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt.
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Add the milk, vegetable oil, and vanilla extract to the bowl. Stir until well combined.
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Gently fold in the cherries and chocolate chips.
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Microwave the mixture on high for 3-4 minutes, or until the cake is set in the center.
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Let the cake rest in the microwave for 5 minutes.
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Carefully remove the bowl from the microwave and let the cake cool for another 5 minutes.
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Serve warm or at room temperature.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 32g11%
- Sugars 20g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
