Mashed Potato-Topped Turkey Pot Pie

Pot pies have been enjoyed as a comforting meal for centuries, with evidence of similar dishes dating back to ancient Greece.

This is high protein and non vegetarian recipe. Dish can be prepared in 80 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.

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Medium

Mashed Potato-Topped Turkey Pot Pie

Cooking Method: Baking Cuisine: American Courses: Dinner, Main Dish Recipe Keys: High Protein Non Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 40 min Rest Time 10 min Total Time 1 hr 20 mins

Servings: 6 Calories: 3000

Best Season: Fall

Ingredients

Servings

• 1 pound Turkey Breast
• 1 cup Carrots
• 1 cup Frozen Peas
• 1 medium Onion
• 0.25 cup All-Purpose Flour
• 2 cup Chicken Broth
• 0.5 cup Milk
• 2 tablespoon Butter
• 1 teaspoon Garlic Powder
• 1 teaspoon Salt
• 0.5 teaspoon Black Pepper
• 2 cup Mashed Potatoes
• 0.5 cup Cheddar Cheese

Instructions

1. Preheat the oven to 375°F (190°C).
2. In a large skillet, cook the turkey breast over medium heat until cooked through. Remove from skillet and set aside.
3. In the same skillet, add the carrots, peas, and onion. Cook until the vegetables are tender.
4. Sprinkle the flour over the vegetables and stir to coat.
5. Slowly pour in the chicken broth and milk, stirring constantly. Cook until the mixture thickens.
6. Add the cooked turkey breast back to the skillet and stir to combine.
7. Season with garlic powder, salt, and black pepper.
8. Transfer the mixture to a baking dish.
9. Spread the mashed potatoes evenly over the top.
10. Sprinkle cheddar cheese over the mashed potatoes.
11. Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
12. Let rest for 10 minutes before serving.

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 500kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 50g17%

Sugars 5g

Protein 25g50%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.