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Margarita Cheesecake Pie (Easy No-Bake)

Margarita Cheesecake Pie (Easy No-Bake) recipe

Margarita Cheesecake Pie is a refreshing twist on traditional cheesecake, inspired by the classic Margarita cocktail.

This is vegetarian and gluten free recipe. Dish can be prepared in 260 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

Cooking Method
Cuisine ,
Courses ,
Difficulty Beginner
Time
Prep Time: 20 min Rest Time: 240 min Total Time: 4 hrs 20 mins
Servings 8
Calories 2800
Best Season Suitable throughout the year
Ingredients
  • 1.5 cup Graham cracker crumbs
  • 0.5 cup Unsalted butter, melted
  • 2 package Cream cheese, softened
  • 1 cup Powdered sugar
  • 0.25 cup Lime juice
  • 2 tablespoon Tequila
  • 1 tablespoon Orange liqueur (e.g. Triple Sec)
  • 1 cup Whipped cream
  • 1 teaspoon Lime zest
Instructions
  1. In a mixing bowl, combine graham cracker crumbs and melted butter. Press the mixture into the bottom of a pie dish.
  2. In a separate bowl, beat cream cheese and powdered sugar until smooth. Add lime juice, tequila, and orange liqueur. Mix well.
  3. Fold in whipped cream until well combined.
  4. Pour the mixture into the prepared crust and smooth the top.
  5. Refrigerate for at least 4 hours or until set.
  6. Garnish with lime zest before serving.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 35g12%
Sugars 25g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.