Maple-Pumpkin Pie Bars
Pumpkin pie is a traditional dessert in the United States and Canada, especially during the Thanksgiving holiday season.
This is vegetarian recipe. Dish can be prepared in 120 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 14.
Maple-Pumpkin Pie Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish.
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In a medium bowl, combine the all-purpose flour, granulated sugar, and melted butter. Press the mixture into the bottom of the prepared baking dish to form the crust.
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In a large bowl, whisk together the pumpkin puree, eggs, maple syrup, cinnamon, ground ginger, ground cloves, salt, and evaporated milk until well combined. Pour the mixture over the crust.
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Sprinkle the chopped pecans evenly over the top.
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Bake in the preheated oven for 40 minutes, or until the filling is set.
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Remove from the oven and let it cool in the baking dish for 1 hour.
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Cut into bars and serve with whipped cream.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
