Mandarins Orange Pie
![Mandarins Orange Pie recipe](https://baking-recipes.com/wp-content/uploads/2024/01/999a59b633fbe78ecdec57b96e5e16c3.jpg)
Mandarins are a great source of vitamin C and are known for their sweet and tangy flavor.
This is vegetarian and gluten free recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Mandarins Orange Pie
Ingredients
Instructions
-
Preheat the oven to 350°F (175°C).
-
In a saucepan, combine mandarins, sugar, cornstarch, orange zest, and lemon juice. Cook over medium heat until thickened.
-
Pour the mandarin mixture into the pie crust.
-
Bake for 25-30 minutes, or until the crust is golden brown.
-
Allow the pie to cool for 1 hour.
-
Serve with whipped cream on top.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 32g11%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.