Magic Chocolate Mug Cake (Microwave)
The concept of mug cakes became popular in the early 2000s as a quick and easy way to satisfy dessert cravings.
This is vegetarian and quick meals recipe. Dish can be prepared in 8 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Ingredients
- 4 cup All-purpose flour
- 4 tablespoon Granulated sugar
- 2 tablespoon Cocoa powder
- 1/4 teaspoon Baking powder
- 1/8 pinch Salt
- 3 tablespoon Milk
- 2 tablespoon Vegetable oil
- 1 teaspoon Vanilla extract
- 2 tablespoon Chocolate chips
Instructions
- In a microwave-safe mug, whisk together the flour, sugar, cocoa powder, baking powder, and salt.
- Add the milk, vegetable oil, and vanilla extract to the mug. Stir until well combined.
- Stir in the chocolate chips.
- Microwave the mug on high for 1 minute and 30 seconds, or until the cake has risen and is set in the middle.
- Let the mug cake rest for 1 minute before serving.
- Enjoy your delicious Magic Chocolate Mug Cake!
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 400kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 50g17%
- Sugars 30g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.