Legendary Fudge Pie
Fudge pie is believed to have originated in the Southern United States and is known for its rich and indulgent chocolate flavor.
This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Ingredients
- 200 gram Pie crust
- 4 ounce Unsweetened chocolate
- 1 cup Butter
- 1.5 cup Granulated sugar
- 3 unit Eggs
- 1 teaspoon Vanilla extract
- 0.5 cup All-purpose flour
- 0.25 teaspoon Salt
- 0.5 cup Chopped nuts (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a microwave-safe bowl, melt the unsweetened chocolate and butter together. Stir until smooth.
- In a separate bowl, beat the eggs and sugar together until well combined.
- Gradually add the melted chocolate mixture to the egg mixture, stirring constantly.
- Stir in the vanilla extract, flour, and salt until just combined.
- Pour the batter into the pie crust and sprinkle with chopped nuts if desired.
- Bake for 30-35 minutes or until the center is set.
- Allow the pie to cool for at least 1 hour before serving.
- Serve and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 400kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 50g17%
- Sugars 40g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.