Kick Butt Apple Pie
Apple pie is often considered a symbol of American culture and is a popular dessert during holidays like Thanksgiving.
This is vegetarian recipe. Dish can be prepared in 140 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Ingredients
- 2 cup Pie Crust
- 3 pound Apples
- 1 cup Sugar
- 2 tablespoon Flour
- 2 teaspoon Cinnamon
- 1/2 teaspoon Nutmeg
- 1 tablespoon Lemon Juice
- 2 tablespoon Butter
Instructions
- Preheat the oven to 425°F (220°C).
- Roll out the pie crust and place it in a pie dish.
- Peel, core, and slice the apples.
- In a bowl, mix together the sugar, flour, cinnamon, and nutmeg.
- Add the sliced apples and lemon juice to the bowl and toss until coated.
- Pour the apple mixture into the pie crust.
- Dot the top with butter.
- Cover the pie with a second pie crust or lattice pattern.
- Bake for 40-50 minutes, or until the crust is golden brown and the apples are tender.
- Allow the pie to cool for at least 1 hour before serving.
- Serve with whipped cream or vanilla ice cream.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 50g17%
- Sugars 30g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.