Keys Style Lemon Pie
Keys Style Lemon Pie is a popular dessert in the Florida Keys, known for its tangy and refreshing flavor.
This is vegetarian and gluten free recipe. Dish can be prepared in 170 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Keys Style Lemon Pie
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a medium bowl, combine the graham cracker crumbs, melted butter, sugar, and salt. Press the mixture into the bottom and up the sides of a 9-inch pie dish.
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In a separate bowl, whisk together the egg yolks, sweetened condensed milk, lemon zest, and lemon juice until well combined.
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Pour the mixture into the prepared crust.
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Bake for 25-30 minutes, or until the filling is set.
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Remove from the oven and let it cool for 2 hours.
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Refrigerate for at least 2 hours before serving.
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Serve chilled with whipped cream and garnish with lemon slices if desired.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
