Kassanis sweet potato pie
Sweet potato pie is a traditional Southern dessert that is often enjoyed during the holiday season, particularly Thanksgiving.
This is vegetarian and gluten free recipe. Dish can be prepared in 120 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Kassanis sweet potato pie
Ingredients
Instructions
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Preheat oven to 350°F (175°C).
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Peel and boil sweet potatoes until soft. Drain and mash.
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In a mixing bowl, combine mashed sweet potatoes, sugar, melted butter, beaten eggs, evaporated milk, vanilla extract, cinnamon, nutmeg, and salt. Mix well.
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Pour the mixture into the pie crust.
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Bake in the preheated oven for 55-60 minutes, or until the filling is set.
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Remove from the oven and let it cool for 30 minutes.
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Serve and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 50g17%
- Sugars 25g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.