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July Pizza Pie

July Pizza Pie recipe

Pizza is believed to have originated in Naples, Italy, and has become one of the most popular dishes worldwide.

This is vegetarian and high protein recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

Cooking Method
Cuisine
Courses , ,
Difficulty Intermediate
Time
Prep Time: 20 min Cook Time: 25 min Rest Time: 5 min Total Time: 50 mins
Servings 4
Calories 1400
Best Season Summer
Ingredients
  • 16 ounce Pizza dough
  • 1 cup Pizza sauce
  • 2 cup Mozzarella cheese
  • 1 cup Cherry tomatoes
  • 0.5 cup Fresh basil leaves
  • 0.5 cup Red onion
  • 1 tablespoon Olive oil
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Black pepper
Instructions
  1. Preheat the oven to 450°F (230°C).
  2. Roll out the pizza dough on a floured surface to your desired thickness.
  3. Transfer the dough to a greased baking sheet.
  4. Spread the pizza sauce evenly over the dough.
  5. Top with mozzarella cheese, cherry tomatoes, red onion, and basil leaves.
  6. Drizzle olive oil over the toppings.
  7. Season with salt and black pepper.
  8. Bake in the preheated oven for 20-25 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
  9. Remove from the oven and let it rest for 5 minutes before slicing.
  10. Serve hot and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 40g14%
Sugars 5g
Protein 12g24%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.