John Thorne’s Best-Ever Pecan Pie Recipe
Pecan pie is a classic Southern dessert that originated in the United States and is often associated with Thanksgiving.
This is vegetarian recipe. Dish can be prepared in 190 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
John Thorne’s Best-Ever Pecan Pie Recipe
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Roll out the pie crust and place it in a 9-inch pie dish.
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In a saucepan, melt the butter and mix in the brown sugar, corn syrup, eggs, vanilla extract, and salt.
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Stir in the pecan halves.
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Pour the mixture into the pie crust.
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Bake for 45-50 minutes, or until the filling is set.
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Allow the pie to cool for 2 hours before serving.
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Serve and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 30g47%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
