Jack Daniel’s Tipsy Cake

The Jack Daniel’s Tipsy Cake is a popular dessert that combines the rich flavors of whiskey and cake, making it a perfect treat for adults who enjoy a little indulgence.

This is non vegetarian recipe. Dish can be prepared in 135 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

Print Recipe

Medium

Jack Daniel’s Tipsy Cake

Cooking Method: Baking Cuisine: American Courses: Alcohol-infused, Dessert Recipe Keys: Non Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 45 min Rest Time 60 min Total Time 2 hrs 15 mins

Servings: 8 Calories: 3360

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup All-purpose flour
• 2 teaspoon Baking powder
• 1 teaspoon Salt
• 1 cup Unsalted butter
• 1.5 cup Granulated sugar
• 2 Eggs
• 1 cup Whole milk
• 1 teaspoon Vanilla extract
• 0.5 cup Jack Daniel's whiskey
• 1 cup Powdered sugar
• 1 cup Whipped cream
• 8 Maraschino cherries

Instructions

1. Preheat the oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
2. In a medium bowl, whisk together the flour, baking powder, and salt.
3. In a large bowl, cream together the butter and granulated sugar until light and fluffy. Beat in the eggs one at a time, then stir in the milk, vanilla extract, and Jack Daniel's whiskey.
4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
5. Pour the batter into the prepared cake pan and smooth the top.
6. Bake in the preheated oven for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
7. Remove the cake from the oven and let it cool in the pan for 10 minutes. Then transfer it to a wire rack to cool completely.
8. Once the cake is completely cooled, dust it with powdered sugar and serve with whipped cream and maraschino cherries on top.

Nutrition Facts

Servings 8

---

Amount Per Serving

Calories 420kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 55g19%

Sugars 40g

Protein 5g10%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.