Irish Guinness Fruit Cake
The addition of Guinness beer gives this fruit cake a rich and distinct flavor.
This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Irish Guinness Fruit Cake
Ingredients
Instructions
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Preheat the oven to 180°C (350°F) and grease a cake tin.
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In a mixing bowl, cream together the butter and brown sugar.
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Beat in the eggs one at a time, mixing well after each addition.
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In a separate bowl, sift together the flour and baking powder.
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Gradually add the dry ingredients to the creamed butter mixture, mixing well.
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Stir in the mixed dried fruits, ground cinnamon, Guinness beer, and vanilla extract.
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Pour the batter into the greased cake tin and smooth the top.
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Bake for 60 minutes or until a toothpick inserted into the center comes out clean.
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Remove from the oven and let the cake cool in the tin for 10 minutes.
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Transfer the cake to a wire rack and let it cool completely.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 280kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 39g13%
- Sugars 23g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
