Impossible Coconut Pie
The Impossible Coconut Pie gets its name because it magically forms its own crust while baking.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Impossible Coconut Pie
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a large bowl, beat the eggs.
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Add sugar, flour, butter, and vanilla extract to the bowl. Mix well.
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Stir in shredded coconut and milk.
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Pour the mixture into the pie crust.
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Bake for 45 minutes or until the pie is set and golden brown.
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Let it cool for 30 minutes before serving.
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Enjoy your delicious Impossible Coconut Pie!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 25g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
