Impossible Cheeseburger Pie

The term ‘Impossible’ in the dish name refers to the fact that the pie magically forms its own crust while baking, making it ‘impossible’ to believe!

This is high protein and non vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Print Recipe

Medium

Impossible Cheeseburger Pie

Cooking Method: Baking Cuisine: American Courses: Dinner, Main Course Recipe Keys: High Protein Non Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 35 min Rest Time 5 min Total Time 55 mins

Servings: 6 Calories: 2700

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 pound Ground beef
• 1 cup Onion, chopped
• 1 teaspoon Salt
• ¹⁄₂ teaspoon Black pepper
• ¹⁄₂ teaspoon Garlic powder
• 1 cup Cheddar cheese, shredded
• ¹⁄₂ cup All-purpose flour
• ¹⁄₂ teaspoon Baking powder
• 1 cup Milk
• 2 large Eggs

Instructions

1. Preheat the oven to 400°F (200°C).
2. In a large skillet, cook the ground beef and onion over medium heat until the beef is browned and cooked through. Drain any excess grease.
3. Season the beef with salt, black pepper, and garlic powder. Stir in the shredded cheddar cheese.
4. In a separate bowl, whisk together the flour, baking powder, milk, and eggs until well combined.
5. Pour the beef mixture into a greased 9-inch pie dish. Pour the flour mixture evenly over the beef.
6. Bake for 30-35 minutes, or until the top is golden brown and set.
7. Let the pie rest for 5 minutes before serving.
8. Slice into wedges and serve warm.

Nutrition Facts

Servings 6

---

Amount Per Serving

Calories 450kcal

% Daily Value *

Total Fat 30g47%

Total Carbohydrate 15g5%

Sugars 2g

Protein 25g50%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.