Ice Cream Sandwich Cake
The first ice cream sandwich was made in New York City in 1899.
This is vegetarian recipe. Dish can be prepared in 260 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Ice Cream Sandwich Cake
Ingredients
Instructions
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Line a loaf pan with plastic wrap.
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Place a layer of chocolate cookies at the bottom of the pan.
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Spread a layer of vanilla ice cream on top of the cookies.
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Add another layer of chocolate cookies.
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Spread a layer of chocolate ice cream on top of the cookies.
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Repeat steps 4 and 5 until the pan is filled.
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Cover the pan with plastic wrap and freeze for at least 4 hours.
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Remove the cake from the pan and place it on a serving plate.
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Top with whipped cream, chocolate sauce, and sprinkles.
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Slice and serve.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 50g17%
- Sugars 30g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.