Hungry Bear Pie
The Hungry Bear Pie is a classic American dessert that originated in the southern states.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Hungry Bear Pie
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a bowl, mix the fresh berries, sugar, cornstarch, lemon juice, and vanilla extract.
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Roll out the pie crust and place it in a pie dish.
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Pour the berry mixture into the pie crust.
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Cover the pie with another layer of pie crust or create a lattice pattern with strips of pie crust.
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Bake in the preheated oven for 40 minutes, or until the crust is golden brown and the filling is bubbling.
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Allow the pie to cool for 30 minutes before serving.
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Serve with whipped cream on top.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 25g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
