Hummingbird Pie
Hummingbird Pie is named after the hummingbird bird species, as it is said to be as sweet as nectar and loved by many.
This is vegetarian recipe. Dish can be prepared in 180 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Hummingbird Pie
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, combine the ripe bananas, crushed pineapple, chopped pecans, cream cheese, powdered sugar, whipped cream, vanilla extract, and ground cinnamon. Mix well.
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Roll out the pie crust and place it in a pie dish.
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Pour the filling into the pie crust.
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Bake in the preheated oven for 40 minutes, or until the crust is golden brown.
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Remove from the oven and let it cool for 2 hours.
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Serve chilled and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
