Hot Dog Pie
Hot Dog Pie is a popular dish in American cuisine, especially during picnics and gatherings.
This is high protein and non vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Hot Dog Pie
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Roll out one pie crust and place it in a pie dish.
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Slice the hot dogs into small pieces.
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Sprinkle half of the cheddar cheese on the bottom of the pie crust.
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In a bowl, whisk together the eggs, milk, salt, and black pepper.
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Pour half of the egg mixture over the cheese.
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Arrange the hot dog pieces on top.
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Sprinkle the remaining cheddar cheese over the hot dogs.
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Pour the remaining egg mixture over the cheese.
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Roll out the second pie crust and place it on top, sealing the edges.
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Cut slits on the top crust to allow steam to escape.
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Bake in the preheated oven for 30-35 minutes, or until the crust is golden brown.
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Let the pie rest for 10 minutes before serving.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 30g47%
- Total Carbohydrate 35g12%
- Sugars 5g
- Protein 15g30%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
