Honey Lime Oat Muffins
![Honey Lime Oat Muffins recipe](https://baking-recipes.com/wp-content/uploads/2024/01/85f9cbe43d89bb6b0b6e61e77cebd06c.jpg)
Oats are a great source of dietary fiber and can help lower cholesterol levels.
This is vegetarian recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Honey Lime Oat Muffins
Ingredients
Instructions
-
Preheat the oven to 375°F (190°C) and line a muffin tin with paper liners.
-
In a large bowl, combine the oats, flour, baking powder, and salt.
-
In a separate bowl, whisk together the honey, lime juice, milk, vegetable oil, egg, and vanilla extract.
-
Pour the wet ingredients into the dry ingredients and stir until just combined.
-
Divide the batter evenly among the muffin cups.
-
Bake for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
-
Remove from the oven and let the muffins cool in the tin for 5 minutes.
-
Transfer the muffins to a wire rack to cool completely.
-
Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 32g11%
- Sugars 14g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.