Heath Bar Pie

Heath Bar Pie recipe pinit

Heath Bar Pie is a popular dessert in the United States, especially during the holiday season.

This is vegetarian recipe. Dish can be prepared in 200 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

Difficulty: Intermediate Prep Time 20 min Rest Time 180 min Total Time 3 hrs 20 mins
Servings: 8 Calories: 3600
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Crush the graham cracker crust and press it into a pie dish.
  2. Chop the Heath Bar candy bars into small pieces.
  3. In a mixing bowl, beat the cream cheese until smooth.
  4. Add the powdered sugar and vanilla extract to the cream cheese and mix well.
  5. Fold in the chopped Heath Bar candy bars.
  6. Pour the mixture into the graham cracker crust.
  7. Refrigerate for at least 3 hours.
  8. Before serving, top the pie with whipped cream and drizzle with chocolate syrup.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 450kcal
% Daily Value *
Total Fat 24g37%
Total Carbohydrate 56g19%
Sugars 42g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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