Healthier Apple Pie by Grandma Ople
Apple pie is a classic American dessert that dates back to the 18th century. It is often associated with comfort and nostalgia.
This is vegetarian recipe. Dish can be prepared in 120 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Healthier Apple Pie by Grandma Ople
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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Roll out the pie crust and place it in a pie dish.
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In a large bowl, mix together the sugar, flour, cinnamon, and nutmeg.
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Peel, core, and slice the apples, then toss them in lemon juice.
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Add the apples to the sugar mixture and mix well.
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Pour the apple mixture into the pie crust.
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Dot the top of the pie with butter.
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Place the pie in the preheated oven and bake for 15 minutes.
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Reduce the oven temperature to 350°F (175°C) and continue baking for 35-45 minutes, or until the crust is golden brown and the apples are tender.
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Remove the pie from the oven and let it cool for at least 30 minutes before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 55g19%
- Sugars 30g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
