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Ham-Cheese Pie

Ham-Cheese Pie recipe

Ham-Cheese Pie is a popular dish in many countries and can be customized with different types of cheese and ham.

This is high protein and non vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

Cooking Method
Cuisine ,
Courses , ,
Difficulty Intermediate
Time
Prep Time: 20 min Cook Time: 40 min Rest Time: 10 min Total Time: 1 hr 10 mins
Servings 6
Calories 2100
Best Season Suitable throughout the year
Ingredients
  • 250 gram Pie crust
  • 200 gram Ham
  • 150 gram Cheddar cheese
  • 4 unit Eggs
  • 1 cup Milk
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
Instructions
  1. Preheat the oven to 180°C (350°F).
  2. Roll out the pie crust and line a pie dish with it.
  3. Layer the ham and cheddar cheese on top of the crust.
  4. In a bowl, whisk together the eggs, milk, salt, and black pepper.
  5. Pour the egg mixture over the ham and cheese.
  6. Bake in the preheated oven for 40 minutes or until the pie is set and golden brown.
  7. Let it rest for 10 minutes before serving.
  8. Enjoy your delicious Ham-Cheese Pie!
Nutrition Facts

Servings 6

Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 25g9%
Sugars 2g
Protein 15g30%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://baking-recipes.com/recipe/ham-cheese-pie/