Ham and Broccoli Pie

Ham and Broccoli Pie recipe pinit

The combination of ham and broccoli in a savory pie is a classic comfort food dish loved by many.

This is high protein and non vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 10 min Total Time 1 hr 10 mins
Servings: 8 Calories: 2560
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 180°C (350°F).
  2. Roll out the pie crust and line a pie dish.
  3. In a frying pan, cook the ham until slightly browned. Set aside.
  4. Steam or blanch the broccoli until tender. Drain and set aside.
  5. In a bowl, whisk together the eggs, milk, salt, and black pepper.
  6. Layer the ham, broccoli, and cheddar cheese in the pie crust.
  7. Pour the egg mixture over the filling.
  8. Bake in the preheated oven for 35-40 minutes or until the filling is set and the crust is golden brown.
  9. Allow the pie to rest for 10 minutes before serving.
  10. Serve warm and enjoy!
Nutrition Facts

Servings 8


Amount Per Serving
Calories 320kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 20g7%
Sugars 3g
Protein 15g30%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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